Water Cooler Manners – Two Point Oh One Six

Water Cooler Manners – Two Point Oh One Six

Many moons ago I blogged about water cooler etiquette – this year as we segue into spring (actually, spring was officially on 22 March) I was wondering if, four years on, there’s been any change about the ‘do discuss’ versus the ‘do not discuss’ topics especially with the rampant advancement of the enormous animal that social media has become.

Let’s see what changes have taken place since then:

MySpace faded away into obscurity. One of the reasons behind this is believed to be because Facebook ‘perfected’ the social networking concept, whereas MySpace just introduced people to it.

Instagram went bananas and gained popularity hand over photo. All of a sardine, people globally were taking and uploading artfully enhanced photos of everything from their breakfasts to every single view they saw that day.

Twitter also grew exponentially, but as of this year, is behind Instagram and other platforms such as WeChat, FB Messenger and Tumblr.

Bearing these types of platforms in mind, what with the sharing of information that most wouldn’t have dreamt of twelve or so years ago, are the more ‘old school’ workplace rules still in place?

At your water cooler:

Then: Telling your colleagues about your most recent holiday was a do. Just not too much graphic detail, please.

Now: Showing your colleagues every jaw breakingly boring second of your holiday captured on camera is a definite no.

Then: Sharing the news of your new baby is wonderful and most definitely a do.

Now: Again, showing photos of your newborn’s every gasp, yawn, micro facial expression for every minute from dawn ‘til dusk is a do not.

Then: Do talk about the fantastic meal that you had at the new Italian restaurant in town.

Now:  Same as then don’t talk about the four bottles of wine that you drank with your lasagne or show photos of every aspect of the meal, up to and including the aforementioned four bottles of wine.

Then: Sharing positive news about your family and friends is a do as it gives your colleagues insight into who you are.

Now:  The same as then. A don’t is still to not share your personal problems at work. There are plenty of problems to contend with in the workplace. Sharing your personal problems with your colleagues indicates a familiarity level that a majority of colleagues may be uncomfortable with.

However you choose to spend your time at the water cooler, remember the main reason that you’re there – to stretch your legs; disengage your brain (five minute ‘brain rests’ have proven to be very beneficial to one’s creativity) and to refill your water bottle or glass and then drink the water, because as we all know by now, maintaining a steady water intake is the surest way to keep yourself in tip-top form during the working day.

Think Tank at the Water Cooler – for the love of architecture

Think Tank at the Water Cooler – for the love of architecture

My particular love arrived when I started playing with my brother’s hand me down Lego. In this I must say, I’m a purist – the old Lego is what Lego is meant to be. I’ve never quite understood all the pink and purple brightly coloured weirdly shaped pieces Lego is available in now. The good old white bases and blue building blocks were all I needed to get cracking with spending hours and hours building designer houses. A Sunday in the breezeway on the rug was the usual location. I’d endlessly construct Bauhaus type houses and show them off gleefully to my father – who, after the 5th or 6th attempt (such attempts looking markedly similar in design), would nod and feign interest.

I still think of pursuing the field of architecture (that pesky Maths, though) but for now (and for all of my life so far), just to look architecture is like catnip to me. A few examples to muse over (and your opinion on great architecture is most welcome) are:

The Basilica of the Sagrada Familia in Barcelona, what I fondly call the ‘Dribble Castle’. A dribble castle for those of you that don’t know, are castles made using a particular density of wet beach sand;

The Wat Pa Maha Chedi Kaew Temple (also known as The Million Bottle Temple) in Thailand – now there’s recycling at its best;

The Guggenheim Building in Balboa. This amazing museum of modern and contemporary art is in Spain. It would seem that a lot of spectacular architecture originates or is built in Spain;

A particular favourite, the Flatiron Building, New York – named for its flat iron type shape – personally, I think the building looks a stretched out wedge of cheese – but each to their own – and, last, but by no means, least;

The St Pancras Station and Hotel in Camden. Of course, there’s more beautiful architecture in the UK than one can throw a stick at, but I thought I’d go for the not too obvious.

With these examples and all variations in-between, architecture can remind us (I do believe) of how to achieve greatness through buildings.

So if you’ve run out of topics to chat about with your colleagues on your water cooler runs, why not open a discussion about their favourite building and why? I guarantee you’ll have started something!

 

AquAid and Carrington Dean: A Partnership of Care

AquAid and Carrington Dean: A Partnership of Care

If you have ever struggled with debt, you may have heard of our company, Carrington Dean. What we do is simple: we help those who are hopelessly in debt to get out of debt through management plans like IVAs, debt arrangement schemes, and bankruptcy.

But it’s one thing to say that, and quite another to actually do it every day. Every person who walks into our office and asks us for help has a story to tell. It can be a story of loss, a story of heartbreak, a story of fear. It keeps them up at night and robs them of their time, privacy, and security.  It makes them fear for their families and their futures.

There isn’t a day that goes by that these stories don’t affect me and every person who works in our offices. Moreover, I’ll be honest. Sometimes it’s hard. We are constantly faced with the reality that our society doesn’t do enough to help good people. Every day, struggling families are allowed to just fall through the cracks.

Helping others is at the heart of the work we do and we are always looking for more ways that we can do that. There is nothing quite like the reward of seeing a smile on a client’s face that first day that they realise the clouds are parting and they are finally getting back on track. It really is like a ray of sunshine. For that person, their entire life has changed.

That’s why we look for every opportunity we can find to incorporate charity into our work. We regularly give to Mothers Care India, an organisation that helps children in impoverished parts of India to get an education.

That’s also why it means so much to us that we get to partner with AquAid.  AquAid provides all of the water coolers that we use in our offices. This is yet another small but very real way for our business to contribute to charity work. We love that this is written on the coolers themselves. It is a very visible mark of the charitable spirit that is at the core of what we stand for. It communicates what we care about to customers and associates who visit us, and it also serves as a permanent reminder for our staff that we can and do make a difference.

On days when I am frustrated and standing at the water cooler, I realise just how many organisations and people who are out there who do care. AquAid and Carrington Dean are likeminded organisations infused with community spirit.

So we just want to say thank you to AquAid. Your work is changing lives, and you’re empowering us to help people across borders who will never find their way into our offices.

AquAid’s Bottled Water Cooler goes Viral in peppy Vevo Music Video!

AquAid’s Bottled Water Cooler goes Viral in peppy Vevo Music Video!

Just when you thought AquAid were all about the staid and serious supply of a quality range of water coolers and water related products, we show that we too, can be frothy and fun. How, you may ask? Well, our Free Standing Bottled Water Cooler is a music video sensation!

The song, Get Things Done, by British neo-disco songstress, Little Boots, features the AquAid Bottled Water Cooler as part of her fizzy interpretation of office culture.

The water cooler features at 1:53 and again at 2:03 – fame at last, AquAid Bottled Water Cooler, fame at last!

All thanks go to Steve Norley and the team at AquAid London Central for the supply of this water cooler (complete with bottled spring water, naturally filtered at the source in the Purbeck Hills) to the music video team who put this video together.

Catch the video here.

Water and Food – When a Pizza isn’t a Pizza

Water and Food – When a Pizza isn’t a Pizza

I recently read a delightful article about a woman who ordered a pizza in Italy and was told that such a pizza doesn’t exist.

The gist of the *article is about how the journalist, who resides in Italy, went to her local takeaway pizzeria and ordered a marinara to which the takeaway owner and pizza maker promptly told her that such a pizza doesn’t exist.

According to the pizza maker, the customer had ordered a pizza rossa.

The differences?

Traditionally, a marinara is a tomato and garlic pizza.

A pizza rossa is a simple tomato and garlic pizza – with the addition of mozzarella.

The journalist was used to a marinara being a pizza with tomato, garlic and mozzarella. The pizza maker vehemently disagreed. She said she was perhaps thinking of a margherita and that she could perhaps make her a margherita with garlic.

A margherita is a pizza topped with tomato and mozzarella.

I found the whole incident to be very amusing as I imagined the face-off between someone who is clearly a pizza purist and someone who just enjoys good pizza.

What’s your opinion on the matter? Are you a purist or not? I’m hedging my bets because pizza has obviously evolved radically from its origins in Italy and it has been significantly changed to suit the ever changing tastes depending on which country you live in.

What I do know is that I’m a thin crust baby all the way. And if you put pineapple or seafood on my pizza, things will get ugly pretty quickly.

I’m heading up to the water cooler station to get everyone’s opinion – as with all things food, it should make for an interesting debate! Ciao bella!

*excerpts from an article at the BBC Magazine

Water Cooler Wonder – Pluto that Was and Wasn’t

Water Cooler Wonder – Pluto that Was and Wasn’t

Some time ago I wrote a blog about poor Pluto – the planet that was a planet, and then it wasn’t annnnnd … now it looks like it may, once again, be reinstated as a planet.

Confused as I am? It’s no wonder. Imagine how the planet / non-planet feels?

As a popular meme doing the rounds says, ’So you dumped me years ago, now you’re driving round my house real slow?’

I looked up the current arguments about the planetary / non-planetary arguments and to be ferpectly honest, they’re a little too highbrow for little old me.

In the previous blog, I outlined the criteria as to what defines a body being termed a planet.

Currently though, it seems that although Pluto may not make it to the big timey big planet status, it does meet enough of the criteria – it’s round and it also has moons and a thin atmosphere – for it to be classified as a dwarf planet.

Now, I don’t know about you, but if I were initially classed as a proper planet, then declassified as a not a planet at all and then classified again as a dwarf of what I previously was, I wouldn’t be pleased. I may just detach myself from my many moons and orbit, and wreak some heavy duty comet type damage on those who called me dwarf – see if they called me small then!

But then, that’s me.

You’ll have to excuse me now, as I’m off to the water cooler. I’m going to set up opposing soapboxes – one all for Pluto being rightfully termed a fully-fledged planet and one for the naysayers. If you’re going to do similar, I’d suggest wearing some type of armour – things could take a nasty turn.